“The Kelly Clarkson Show” is highlighting the impact of Black Girls Cook, a nonprofit organization founded by Nicole Mooney to empower and inspire inner-city adolescent Black girls ages 8-15 through culinary arts and urban farming. The program emphasizes Black Diaspora cultural histories and food practices.
According to 2019 data from the U.S. Department of Health and Human Services, Black women are two times more likely than white women to be diagnosed with or die from Type 2 diabetes, and they also lead in rates of high blood pressure, stroke, and heart disease compared to white women. This highlights the importance of a healthier diet for African American women.
Black Girls Cook has been making a difference in the community by teaching these young girls how to cook cultural meals while also breaking down stereotypes around food choices. Through its three-week program, the girls learn not only how to cook traditional dishes like chicken pot pie and spiced pumpkin bread but also how to make health-conscious decisions that benefit their community.
This month, Black Girls Cook has partnered with The Miami Dade Library System to host a series of Black History-themed cooking classes. Participants will have the opportunity to learn how to make rotisserie chicken and watermelon salad while exploring the contributions of the Black community to the world of food. These classes aim to celebrate Black history and promote healthy eating habits in the community.
Overall, Black Girls Cook is an inspiring example of how one person’s vision can make a significant difference in their community. Its work highlights the importance of addressing health disparities among African American women while promoting cultural traditions and practices that benefit both individuals and communities as a whole.